Archivio tag: olio d'oliva
Labneh (yogurt filtrato)
[ad_1] Labneh is one of my favorite Dairy products, that I used to eat it at breakfast or brunch time, I spread it over my Ciabatta slices or Pita bread....
Zuppa di lenticchie شوربة عدس
[ad_1] lentil soup is the favorite during Ramadan that I almost cook it daily as a starter for our IftarMy recipe for lentil soup is the basic one, no addition...
طعام — Cibo!
[ad_1] CIBO! Il cibo marocchino è una delle sue caratteristiche culturali più distintive. È un modo non solo per sentirsi più connessi alla cultura, ma anche per il popolo marocchino di...
Moroccan Chickpeas (hummus)
[ad_1] Here in Morocco they call chickpeas Hummus…not the hummus you think of as dip but acutal chickpeas in a delicious broth with vegetables… Give it a try you wont...
Traditional Palestinian Salad
[ad_1] By Rawan Sawwan/ Palestine Ingredients: – 3 tomatoes, diced – 1 onion, finely chopped – 2 spring onion, finely chopped – Parsley and fresh mint, coarsely chopped –...
